Collapro is a pure, native protein fibre, made from several quality animal hides/skins. Collapro is a high functional protein and can be used in all kinds of processed meat applications. Collapro has excellent binding qualities, not only improving the yield of your product, but also improving its texture, bite and making it easier to slice. Collapro also enables you to reduce non-meat additives, which makes it very suitable for clean label products!